Oda

Oda is an all-in-one operating system for F&B, hospitality and retail businesses covering procurement, inventory, POS and analytics.

Why it is worth it

We are the one of only few service providers in this business field in South East Asia.

1. Lack of Real-Time Inventory Visibility
Current pain: Store managers and HQ don’t have a live view of stock levels across pilot stores. They rely on delayed manual reports or POS exports.
Impact: Late reactions to sales trends → higher risk of stock-outs or overstocks.
2. Stock-Outs and Lost Sales
Current pain: Popular SKUs often run out unexpectedly because replenishment decisions are reactive, not predictive.
Impact: Customers cannot find their desired products → revenue loss and reduced customer satisfaction.
3. Overstocks and Waste
Current pain: Stores over-order to “play safe,” leading to excess inventory.
Impact: Higher holding costs, increased product expiries, and waste — especially in F&B and perishable categories.
4. Manual, Inefficient Replenishment Process
Current pain: Replenishment is still heavily manual — managers estimate needs or rely on static rules.
Impact: Time-consuming, error-prone, inconsistent between stores, and not scalable as SKU count grows.

Opening the deck…

Page 1

ibis Hotel, Chicken Plus (150 locations), El Gaucho, Belgo, Bartels,

Key milestones

$2.5 mil GMV 1300 restaurants connections

Oda

Vietnam

Founded 2022